Schubert Wines - 2006 Cabernet Sauvignon & Merlot
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ORIGIN: Wairarapa CLIMATIC CONDITIONS: Warm, dry spring and summer with some rainfall during autumn. DATE OF HARVEST: 09 & 11 May 2006 HARVEST & VINIFICATION: Hand-picked and 100 % de-stemmed. Fermentation in stainless steel vats and maceration for 3 weeks. Aged in 70% new and 30% used French Oak barriques for 37 months. DATE OF BOTTLING: 09 July 2009 ALC: 14.5% VOL TASTING NOTES: Intense ruby colour; rich nose of tangy cherry and cassis with hints of spice box, dark chocolate with coffee as well as some gamy characters, liquorice overtones and a spicy, vanillin edge. A full-bodied but still elegant style more reminiscent of a Spanish Rioja than a Bordeaux blend with sweet, ripe tannins and a smooth and superbly textured long finish.
DRINKING TEMPERATURE: 16-18 ºC CELLARING: 5-10 years CASES PRODUCED:949 |
